Fried Chicken Parmesan – Recipe

Recipe Name: Chicken Parmesan
Categories: Fried Chicken Recipes, Chicken Breast
Difficulty: Medium
Ready In: 30 Minutes


  • 4 chicken breasts (boneless and skinless)
  • 2 eggs (beaten)
  • 1/2 cup of milk
  • 1 cup dried bread crumbs
  • 1/2 cup of grated Parmesan cheese
  • 1 cup of Mozzarella cheese (sliced)
  • 2 cups of spaghetti sauce
  • 300 gr. fettuccine
  • 2 tablespoons of extra virgin olive oil
  • Salt and pepper

How To Cook:

*Always make sure the meat is fully cooked before serving, regardless of the time indications given!

  • Pound the chicken breasts until they are 1/4 – 1/2 inches tick.
  • Dip the chicken breasts in the milk and eggs mixture; then in bread crumbs.
  • In a skillet, with the olive oil, turn and brown on both sides until golden.
  • Remove the chicken and add the spaghetti sauce and red peppers.
  • Heat it.
  • When it’s hot, add the chicken breasts.
  • Add the mozzarella cheese and parmesan on top of the chicken breasts.
  • Cook until the cheese is melted.
  • Add salt and pepper


This is one of the most popular ways to eat chicken. With fried chicken, spaghetti sauce and two kinds of cheese, you will make a delicious dish every time.